Starch Assay Kit (Colorimetric), Size:100 assays

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Size: 100 assays,
Shipping TempBlue Ice,
Product Description: Our Starch Assay Kit (Colorimetric) measures starch in food samples. First, starch is broken down into glucose monomers by amyloglucosidase. Glucose is then oxidized by glucose oxidase, producing D-gluconic acid and hydrogen peroxide. The hydrogen peroxide reacts specifically with the kit’s Colorimetric Probe and is detected with a spectrophotometric plate reader at 540-570nm. Starch levels in unknown samples are determined based on the provided starch standard curve.,
Suitable for use with food samples,
Detection sensitivity of 0.625ug/ml,
Starch standard included,
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LMO Content: None,
Host: ,
Clone: ,
Isotype: ,
Storage Temp: Upon receipt, store the 10X Assay Buffer at room temperature. Store all other components at -20ºC. The Colorimetric Probe is light sensitive and must be stored accordingly. Avoid multiple freeze/thaw cycles. ,
LICENSE RESTRICTIONS: ,
Dangerous Goods Transportation: ,
Can ship 2-day (within US only): ,
Detection Method: Colorimetric

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